Summer is in full swing here and if you are a mom and especially a boymom like me then I am sure your kids are eating you out of house and home. Why must our kids have to eat more than once a day?!
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My favorite thing about the weather finally getting warmer is that we are officially in grilling season and I am so happy about that! We love grilling all Spring and Summer long and it makes preparing meals so much easier.
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Each year I love making a little treat for my neighbors and friends for the holidays and since there is always an abundance of sweets, I like to change it up and give something more salty and a little spicy! Today on the blog, I am sharing with you my Easy Spicy Pretzels that I promise you will be a crowd pleaser and everyone will want the recipe!
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If there is something out there that will make my life even the least bit easier, I am definitely down to give it a try. If you guys follow me via Instagram ( @heythuydotcom ) then you know I love shopping at The Fresh Market and share their weekly meal options with you to hopefully help you get a home cook meal on the table for our family without having to be in the kitchen for all day.
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A few weeks ago, I shared some behind the scenes via Instagram about our Cookbook Club and I got several messages asking what we do and how we figure out what we are cooking so I decided to write a little blog post to help answer all your questions. First off, I want to mention that I joined the group recently so I have not been in the club as long as of the other girls but I can definitely share some great tips if you have been thinking of starting your cookbook club with your girlfriends!
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Chicken Pad Thai is easily one of my top ten favorite meals and I am excited to share this easy Chicken Pad Thai recipe with you today. This would be a great dish for a quick weeknight dinner or even to bring for a potluck type dinner. I only use one package of Lotus Foods Pad Thai noodles and it sure did make a lot!
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As most of you know if you been following along with me for awhile, then you know I work a full time job outside the home and spend most of days at the office. A routine that I have adapted for quite some time is preparing Snack Boxes for me to eat sometimes for lunch or I tend to have a little craving around 3:00pm and instead of eating junk food, I will eat my snack box with healthier options and today, I wanted to share some of my ideas with you! Now, these are just a few of the ways I make my snack boxes but the options are endless.
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Today on the blog, I have a Easy Red Shrimp Curry recipe that I promise that anyone can make and it's so yummy! This was a recipe that my friend Kathy shared with me and it's been one I have remade so many times now plus it makes quite a bit and the leftovers are the best part!
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With the cooler weather and fall quickly approaching, I have been bringing out some of my cookbooks to update my fall meal planning and I thought I would share some of my favorite cookbooks with you.
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This past weekend, I hosted a easy and fun brunch for a few of my girlfriends and I thought I share with you how to host a easy and fun brunch for your girlfriends without having to slay away in the kitchen all day. Brunch is one of my favorite meal times and it definitely makes planning for the food much easier.
Read MoreI am so excited to announce my next workshop with you! I have teamed up with my friends at West Elm Tulsa to host a Holiday Planning + Gift Wrapping Workshop! Together we will plan, document your holiday memories within your planner, and create some fun gift wrapping ideas.
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